(WUSA9)--- We have a taste of all things olive! The noon newscast had the pleasure to welcome Keith Voight, the co-owner of the company All Things Olive. He shared with us some helpful tips to bring out the olive oil flavor during the holidays.
A lot of people tend to use olive oil just for bread. However, virgin olive oil comes in a variety of amazing flavors that can compliment any meal.
Keith prepared for us a Winter Lintel Soup and a Chocolate Pound Cake infused in Great Blood Orange Olive Oil.
These rich flavors were absolutely delicious! Make sure you visit the website to find out more about the company and to try some of these amazing recipes!
Watch the interview above.