Whole Foods Market in Old Town!

12:02 PM, May 4, 2012   |    comments
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Mango Shortcake

serves 4

4 slices of pound cake

Whipped cream

2 C. mango chunks

1 tsp. lime juice

1/2 tsp vanilla extract

4 Tbs. sugar or to taste

Mix together all ingredients and let stand for at least 10 minutes to overnight in fridge. Scoop on to sliced pound cake and top with whipped cream.

Mango Black Bean Salsa

2 C. mango chunks

1 can (15 oz) cooked black beans, drained and rinsed

1/2 C diced onion

1 jalapeno minced (optional)

1/2 C. chopped Cilantro

2 Tbs. lime juice

Salt to taste

Mix all ingredients together and season to taste with salt. Can be stored up to 5 days in the refrigerator.


1 C. ice cubes

2 oz tequila

1 oz lime juice

1 C. mango pieces

2 oz simple syrup

Puree all ingredients in a blender until smooth. Serve in a salt rimmed glass.

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