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Chef Patrick O'Connell makes peach soup

12:15 PM, Jun 26, 2013   |    comments
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WASHINGTON (WUSA9) -- We've got the perfect recipe now for hot weather.  

Chef Patrick O'Connell from the famed Inn at Little Washington, in Washington, Virginia says it's all about the cold food during the summer. 

He has recipes for a cold peach soup and ham melange with peaches, Parmesan cheese and baby arugula.

Find the recipes on jchayward.com.

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